Anwar serves durian diplomacy at Asean gala, likens taste to blue cheese
KUALA LUMPUR, Sept 25 — “Asean diplomacy” came alive last night as attendees of the 57th Asean Economic Ministers’ (AEM) Meeting and related meetings Gala Dinner were served durian, with Prime Minister Datuk Seri Anwar Ibrahim likening its taste to that of blue cheese.
Anwar, who is also the Chairman of Asean 2025, highlighted that serving durian, which is Malaysia’s king of fruits, alongside local delicacies was a test of Malaysia’s resolve to introduce Asean diplomacy to the global stage.
Also present were Asean Secretary-General Dr Kao Kim Hourn; Investment, Trade and Industry Minister Tengku Datuk Seri Zafrul Abdul Aziz; the Philippines’ Secretary of Trade and Industry, Ma Cristina Aldeguer-Roque, as the next AEM chairperson; Asean economic ministers and representatives; as well as Asean dialogue partner representatives.
According to Anwar, Asean is not merely an ordinary region but one with boundless promise, and he urged the grouping to unlock its full potential for the benefit of its people, partners and future generations.
“Malaysia remains committed to ensuring that growth is inclusive, that no member state is left behind, and that the dividends of integration are equitably shared,” he added.
Meanwhile, Tengku Zafrul in his opening remarks said the buffet spread at the Gala Dinner reflected the unity and centrality of the Asean community.
“We have nasi lemak, gado-gado, chicken rice, pad thai, adobo and so forth. And while we may debate which is best, we all agree no one leaves an Asean dinner hungry,” he said.
The evening was further enlivened by performances from local singers including Amsyar Lee, Shiha Zikir, Wanie Kyrie and Marsha Milan Londoh, along with cultural performances from various groups. — Bernama
[Source: Malay Mail]
